Chorizo Cotija Guacamole Toast

This chorizo cotija guacamole toast is a tasty take on traditional avocado toast. Its full of savory and creamy goodness. When you mix crispy chorizo, tangy cotija cheese, and creamy guacamole, you get a deliciously satisfying snack or meal.

Ingredients:

• 4 slices of bread
• 200g chorizo, sliced
• 1 ripe avocado
• 50g cotija cheese, crumbled
• 1 lime, juiced
• 1/4 red onion, finely chopped
• 1 tomato, diced
• 1/4 cup cilantro, chopped
• Salt and pepper to taste

Instructions:

Preheat a skillet over medium heat

Add chorizo slices to the skillet and cook until browned and crispy, about 5-7 minutes

Remove from skillet and set aside

In a bowl, mash the ripe avocado with lime juice until smooth

Season with salt and pepper

Toast bread slices until golden brown

Spread a generous layer of guacamole onto each toast slice

Top with cooked chorizo slices, diced tomato, chopped red onion, crumbled cotija cheese, and cilantro

Serve immediately and enjoy